RESTAURANT BRIXHAM DEVON
to Beamer's Restaurant set in the heart of Brixham's historic
fishing port and ideally located on the harbour-side.
Beamers Has been owned and run by local couple Simone and
David Cook for the past six years, with Simone in the kitchen
as head Chef and Sophie Their daughter as Maitre d.
Inside Beamers you will find a relaxed ambience full of style
and comfort with its smart stylish nautical interior, crisp
white napkins, and a menu offering a contemporary English
menu with seafood being a particular speciality.
All the seafood is hand selected by Simone herself from Brixham's
fish market Click
Here To See just down the road, ensuring only
the finest, freshest goods are served in the restaurant.
As well the seafood, Beamers's is renowned locally for their
sumptuous Westcountry steaks, local meats, home made vetertaian
dishes and delicious home made desserts.
Whatever the occasion, with a well thought out wine list to
compliment our menu along with a high level of service, one
can look forward to food cooked to perfection and an evening
of something just that little bit special whilst enjoying
a panoramic view of the bustling Brixham harbour from one
of our great window tables. Reservations are strongly recommended.
Beamers have now launched our
Christmas Party Menu for 2013
Our festive menu will be running from the 1st of December,
where we are offering a delicious
Christmas Menu available for the evening
here for our menu
Please note our Christmas Party Menu
must be booked in advance
New Years Eve
are now taking bookings for New Years Even 2013
See in the New Year with our fabulous festive menu
here for our menu
all restaurant bookings and enquiries, please contact Beamers
in Brixham on 01803 854 777
Beamers restaurant is open for Dinner
Wednesday - Saturday from 6pm till late.
Read our reviews on Tripadvisor - click